Prop Options Blog - News and Features
Outdoor Wedding Cakes
Outdoor wedding cakes have a particular kind of presence. Set against gardens, terraces, courtyards or open-air marquees, they become part of the wider wedding setting rather than a detail waiting quietly in the corner.
Inside Bespoke Cake Design: From Concept to Cake Centrepiece
Bespoke cake design is more than a service. It is a design process that begins long before a cake is baked, and runs through every decision around structure, proportion, and final presentation.
PropEdit: Top 5 Cake Design Trends for 2026
Explore the future of luxury cake design with our 2026 Trend Report. From the high-fashion allure of Metallic Silver to the gravity-defying height of Architectural Towers, discover the five key movements shaping the industry and how Prop Options can help bring these sculptural visions to life.
Behind-the-Scenes of a Showstopper Cake with Anesha's Art of Cakes
Whether you're planning a historic manor home wedding or a stylish barn reception, here's an inside peek at how a luxury wedding cake, crafted with care and expertise, is created.
How to Style a Cake Table with Amanda at Sugar Cake School
‘Fall’ into these gorgeous autumn-inspired designs
The Ultimate Wedding Cake Guide 2024
PropTrends #10 - Creating A Wedding Wow!
With weddings all around, we're delighted to share an array of designs that demonstrate how to create the ultimate wedding cake wow and leave your guests speechless!
Where To Find Inspiration For Your Wedding Cake
The Story Behind The Castle In The Clouds With Cakes Couture
It's the floating masterpiece that took the internet by storm! Haleema joins us to provide an insight into the inspiration and creation of her famous Castle in the Clouds cake.
2024 Cake Trends with Maya Dahlia Cakes
The Best Questions To Ask Your Wedding Baker and Cake Designer
When it comes to choosing your wedding cake maker, it is essential to ask the right questions. In this post, we discuss the best (and worst!) questions to ask your wedding cake designer.












